It is a natural drink obtained from macerations and distillations of Kalinji, kewra flower and cardamom in India, and cinchona bark, and white and cane sugar.

The nose has intense citrus aromas, which highlights the Seville orange peel, which dovetails perfectly with the balsamic character cardamom and aroma of fresh grass kewra flower.

In the mouth combination that occurs between the soft itch Kalinji, the slight bitterness of cinchona and stale sweetness of sugar cane.

Balance and complexity make INDI & co tonic with aromas and flavors.